Potatoes with eels with Thermomix

Preparation of potatoes with eels with Thermomix

1. Once you have gathered all these ingredients, proceed to follow these steps:
2. The first thing will be to peel the potatoes and cut them into pieces, as if they were for an omelette. Salt them and reserve them.
3. Place the butterfly on the robot. Add to the glass both 100 grams of oil and water and a little salt. program to
4. speed 1 / varoma temperature / 4 minutes.
5. Incorporate the potatoes through the mouth and program the Thermomix to
6. spoon speed / turn to the left / varoma temperature / 20 minutes.
7. Of course, remember that when the robot goes by minute 18 you must add the beaten eggs through the mouth. Reserve at the end.
8. Then, add the 30 grams of oil to the glass and program at
9. speed 1 / varoma temperature / 3 minutes.
10. Add both the eels and the chilli and program to
11. spoon speed / turn to the left / varoma temperature / 3 minutes.
12. Mix the eels with the potatoes and enjoy.