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Picadillo or minced aubergines with Thermomix

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4 January, 2022

Picadillo or minced aubergines with Thermomix

At home you like to eat healthy and balanced, so do not hesitate to include many vegetables in your diet. In that case, you will be interested in knowing the recipe that now we want to teach you how to prepare: minced or minced aubergines with Thermomix. This recipe calls for aubergines

Picadillo or minced aubergines with Thermomix

It is a healthy first dish with an exquisite flavor with which, among other things, you will provide vitamins to your body.

Picadillo or minced aubergines with Thermomix

Persons

Preparation time:

40 minutes

Cooking time:

30 minutes

Total time

1 hour, 10 minutes

Kitchen

Spanish Cuisine

Category:

1 thermomix plates

Ingredients

420 grams of peeled aubergines
220 grams of minced meat
2 or 3 garlic
Ground black pepper to taste
60 grams of olive oil
1 beef stock cube

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
Peel the garlic and add them to the glass of the robot along with the oil. Program a
speed 4/10 seconds.
Add the chopped aubergine to the glass and set again to
speed 5/5 seconds.
With the help of a spatula, lower the remains of the walls and put the Thermomix to work at
spoon speed / Varoma temperature / 10 minutes.
The next step will be to add the pepper, the stock cube and the meat. Program a
speed 4/2 seconds.
Finally, reprogram to
spoon speed / Varoma temperature / 20 minutes.