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Green beans with shallots with Thermomix

(58 votes, average: 4.36 out of 5)

3 June, 2021

Green beans are a very healthy food that can also be prepared in multiple ways. Among the most exquisite is the one we want to introduce you to today: green beans with shallots with Thermomix.

This is a very uncomplicated dish that tastes great and that everyone loves. This recipe uses red onion

Green beans with shallots with Thermomix

People

Preparation time:

37 minutes

Cooking time:

27 minutes

Total time

1 hour, 4 minutes

Kitchen

Spanish Cuisine

Category:

Vegetables with Thermomix

Ingredients

520 grams of green beans
255 grams of shallots, chopped
Salt and ground black pepper to taste
72 grams of butter
255 grams of chopped red onion
32 grams of liquid caramel
34 grams of olive oil

Preparation

When you have gathered all those ingredients, follow the steps below:
Add the butter, shallots, oil and onion to the glass of the robot. For its part, put the beans in the Varoma and this in the robot. Program a
spoon speed / reverse turn / Varoma temperature / 25 minutes.
Remove the Varoma and reserve the beans.
Add the salt, pepper and caramel to the glass. Program a
spoon speed / reverse turn / Varoma temperature / 2 minutes.
The only thing left to do is plate the beans by pouring the sauce from the glass over them.