Gofio mousse with Thermomix

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6 June, 2022

If you love confectionery and have found in your food processor the perfect ally to enjoy preparing endless recipes, you will be interested in the proposal that we present below. And we are going to teach you how to prepare gofio mousse with Thermomix.

Gofio, in case you don’t know, is a flour made from toasted cereals that is very popular, especially in the Canary Islands. This recipe uses almonds

Gofio mousse with Thermomix

gofio mousse with Thermomix

People

Cooking time:

15 minutes

Total Time

15 minutes

Kitchen

Spanish

Category:

desserts with thermomix

Gofio mousse ingredients with Thermomix

To make this recipe, you need to have the following products:

400 grams of whipped cream.
6 egg whites.
A little bit of salt.
1 can of condensed milk.
110 grams of toasted almonds.
120 grams of gofio.

Preparation of gofio mousse with Thermomix

Once you have all those ingredients, follow these steps:
Assemble the whites to the point of snow in the robot. Then reserve them.
Add to the glass both the milk and the cream, the juice and the gofio. program to
speed 5 / 15 minutes.
Add the reserved egg whites and mix gently and then add the almonds.
Then pour the contents of the glass into a mold and store it in the refrigerator until it sets.