There are many appetizers that you can prepare for a lunch or dinner that you have organized at home. However, one of the simplest and that your guests will like the most is the one that we want to teach you how to make now: garlic potatoes with Thermomix. This recipe has garlic
thermomix garlic potatoes
It is also a quick and healthy recipe that will provide the body with beneficial nutritional properties of potatoes such as fiber, vitamins and even carbohydrates.
Garlic potatoes with Thermomix
People
4
Preparation time:
44 minutes
Cooking time:
34 minutes
Total Time
1 hour, 18 minutes
Kitchen Spanish Cuisine
Category:
Snacks with Thermomix
Ingredients
610 grams of chopped potatoes.
160 grams of olive oil.
2 cloves.
400 grams of water.
1 bay leaf.
5 garlic.
1 tablespoon of sweet paprika.
Salt and parsley to taste.
Half a teaspoon of cumin.
Half a teaspoon of cinnamon.
Preparation
When you have gathered all those ingredients, follow the steps that we indicate below:
Put the salt, the water and the bay leaf in the robot glass while you put the potatoes in the Varoma and place it in the Thermomix. program to
speed 1 / 100º / 30 minutes.
Then reserve the potatoes.
Clean and dry the glass, then add the garlic. program to
speed 5 / 4 seconds.
Lower the remains of the walls and with the help of a spatula, pour the oil and program to
speed 1 / varoma temperature / 3 minutes.
Add the rest of the ingredients that you have not used and start the robot at
speed 4 / 100º /1 minute.
Finally, place the reserved potatoes in a bowl or bowl and pour over the contents of the glass.