Funghi porcini sauce for your pasta with Thermomix

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28 May, 2022

Funghi porcini sauce for your pasta with Thermomix

At home you love pasta and that’s why you prepare it in multiple ways: carbonara, pesto, with tomato… Now if you keep reading you can learn how to prepare it in another way with our recipe: funghi porcini sauce for your pasta with Thermomix. This recipe calls for cream

Funghi porcini sauce for your pasta with Thermomix

As its name suggests, it is a sauce whose main ingredient is the funghi porcini or mushrooms known as boletus, which will give a very special touch to the pasta.

Funghi porcini sauce for your pasta with Thermomix

People

Cooking time:

20 minutes

Total Time

20 minutes

Kitchen

Spanish

Category:

sauces with Thermomix

Funghi porcini sauce ingredients for your pasta with Thermomix

To make sauce for about three servings or four servings, you need to gather these items:

25 grams of dehydrated boletus.
150 grams of cream to cook.
45 grams of olive oil.
100 grams of spring onion.
100 grams of White wine.

Preparation of funghi porcini sauce for your pasta with Thermomix

When you have all those ingredients, follow these steps:
The first thing is to hydrate the boletus following the instructions given in its container.
Then, in the glass of the robot you have to add the onion and the oil. program to
speed 4 / 4 seconds.
Then reprogram to
spoon speed / varoma temperature / 8 minutes.
Cut the boletus into pieces and add them to the glass. Put the Thermomix to work
spoon speed / turn to the left / varoma temperature / 3 minutes.
Add the white wine and cream. program to
spoon speed / turn to the left / 100º / 7 minutes.