Pepper sauce with Thermomix
(4 votes, average: 3.50 out of 5)
Loading... (4 votes, average: 3.50 out of 5)Loading...Are you looking for a sauce to perfectly complement the dish with which you want to surprise your guests? If the answer is yes, you will be interested in the recipe that we are proposing today: pepper sauce with Thermomix.
It is a proposal of exquisite flavor and not at all complicated to prepare that is especially recommended for use with meat. This recipe requires cream to cook
pepper sauce with thermomix
Pepper sauce with Thermomix
People
4
Preparation time:
18 minutes
Cooking time:
8 minutes
Total Time
26 minutes
Kitchen
Spanish Cuisine
Spanish Cuisine
Category:
sauces with Thermomix
Pepper sauce ingredients with Thermomix
- 1 tablespoon of mixed peppers
- 1 teaspoon meat concentrate
- 102 grams of cream for cooking
- 1 tablespoon cognac
- 1 tablespoon melted butter
Preparation of pepper sauce with Thermomix
- When you already have all the ingredients in the kitchen, follow the steps that we indicate:
- Add the pepper and butter to the robot’s glass. program to
- speed 1 / turn to the left / 90º / 3 minutes.
- Then add the cognac, the concentrate and the cream. program to
- speed 1 / turn to the left / 100º / 5 minutes.
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