If you have guests to eat at home and you want to surprise them with an exquisite appetizer, you may be interested in the recipe that we now want to teach you how to make: eggplant caviar with Thermomix.
It is an original and, above all, healthy proposal with which vitamins will be provided to the body. This recipe calls for eggplant
Eggplant caviar with Thermomix
Persons
4
Preparation time:
54 minutes
Cooking time:
44 minutes
Total time
1 hour, 38 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
Pecking with Thermomix
Ingredients
- 610 grams of aubergine peeled and chopped
- 20 milliliters of olive oil
- 2 large garlic
- Salt to taste
- 2 tablespoons lemon juice
- 1 teaspoon of paprika
- 1 teaspoon of cumin
Preparation
- When you have all those ingredients, follow the steps that we indicate:
- Add the peeled and halved garlic to the robot’s glass. Program a
- speed 5/5 seconds.
- With the help of a spatula, lower the remains of the walls and add the oil. Program a
- speed 1 / 100º / 3 minutes.
- Then add the aubergines, salt, lemon juice, cumin and paprika. Put the robot to work
- spoon speed / 100º / 40 minutes.
- Finally, reprogram to
- speed 4/10 seconds.
- The only thing left to do is serve the caviar, which can be eaten alone or with toasted bread.