As a child it was a fantastic way for children to eat fish, with age it is a wonderful way to enjoy an exquisite dish, cod meatballs This recipe has cod
Cod meatballs with thermomix
People
4
Cooking time:
30 minutes
Total Time
30 minutes
Kitchen Spanish
Category:
Fish with Thermomix
Ingredients of cod meatballs with thermomix
250g desalted cod
500g potatoes
50g olive oil
2 eggs separating the yolks and whites
garlic, parsley, pepper,
cinnamon, salt and pine nuts.
Preparation of cod meatballs with thermomix
We will start by cooking the 500 gr of potatoes in the varoma of our thermomix
to do this we put 1 liter of water in our Thermomix bowl, peel and wash the potatoes and put them in the varoma and program
25 minutes / varoma temperature / speed 1
remove the potatoes and reserve
We put the garlic and parsley in our Thermomix bowl and program
speed 5 / 10 seconds
with the spatula we lower the remains of the sides
add the 50 grams of olive oil and fry,
3 minutes / 100ºC / speed 1
Then add the drained cod and proceed to chop it, program
6 seconds / speed 3
We take out and reserve
We put the cooked potatoes in our Thermomix bowl and chop them
10 seconds / speed 4
without stopping the machine, add the egg yolks, the cod through the cup and season with salt, cinnamon, pepper and pine nuts
With the dough we create the balls of the meatballs of a size to our liking and reserve
Finally we are going to put the whites of the eggs in our thermomix and put them on the verge of snow
With the glass very clean and dry, place the butterfly and add the egg whites, add a little salt and program 1 minute for each egg white, that is, program 2 minutes