Coca with green peppers and potatoes with Thermomix
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22 September, 2024
Looking for an appetizer with which to surprise your guests? If so, don’t worry because I’m going to teach you how to make a delicious coke. Specifically, the green pepper and potato coca with Thermomix.
This is a dish that you are going to love, that is not complicated at all to make and that provides the body with vitamins and potassium, among other elements.
Coca with green peppers and potatoes with Thermomix
People
4
Preparation Time:
53 minutes
Cooking Time:
43 minutes
Total Time
1 hour, 36 minutes
Kitchen Spanish cuisine
Category:
Snacks with Thermomix
Ingredients for Coca with green peppers and potatoes with Thermomix
52 grams of lard
152 grams of flour
Salt
11 grams of fresh pressed yeast
52 grams of water
3 eggs
255 grams of chopped green pepper
510 grams of potatoes, peeled and cut into slices
85 grams of chopped onion
82 grams of olive oil
a pinch of sugar
Preparation of Coca with green peppers and potatoes with Thermomix
When you put on your apron, follow these instructions:
The first thing will be to make the coca dough. To do this, add the yeast, flour, butter, a pinch of salt and water to the robot glass. Program to
speed 6/10 seconds.
On a greased tray, spread the contents of the glass. Booking.
Now, add the onion, peppers, a little of the oil, salt and sugar to the glass. Program to
speed 5 / 3 seconds.
Then, sauté
speed 1 / 120º / 5 minutes.
Pour the contents of the glass through a strainer and with a bowl underneath to store the liquid. Booking.
Put the butterfly and add the potatoes and a little salt. Start the robot
speed 1 / 120º / 10 minutes.
Reserve and remove the butterfly.
Now add the eggs and salt to the glass. beat
speed 5/5 seconds.
Now, pour the contents of the glass where you have reserved the potatoes and mix everything well.
Put the pepper mixture on the dough in the tray, add three or four tablespoons of the reserved liquid. Next, pour and distribute the potatoes with the eggs.
Put the tray in the oven, previously preheated, and keep it there at