Desserts

Chocolate and Caramel Cheesecake with Thermomix

Chocolate and Caramel Cheesecake with Thermomix

Today we are going to prepare a spectacular cheesecake with chocolate and caramel, a cheesecake that just by seeing it will make our mouths water.

Chocolate and Caramel Cheesecake with Thermomix

Chocolate and Caramel Cheesecake with Thermomix

Chocolate and Caramel Cheesecake with Thermomix

Chocolate and Caramel Cheesecake with Thermomix

Califica esta receta
4 calificación(s)
Recipe by: karen
Categoría: desserts
Cuisine: Spanish
Chocolate and Caramel Cheesecake with Thermomix

Ingredientes

20 minutos
4
  • 2 packages of Oreo cookies
  • 100 grams of butter
  • 50 cl of cream cheese
  • 60 cl of cream
  • 150 grams of chocolate milka with caramel
  • 1 tablespoon jelly
  • 3 tablespoons boiling water

Preparación

Cook
20 minutos
Ready in
20 minutos
  1. First we put the butter in pieces in the Thermomix glass and program 2 minutes / Temperature 60 ° C / speed 2
  2. Add the oreo cookies and mix 12 seconds / speed 8
  3. Next, we put the mixture in a cake mold and press with our fingers to firmly press the base into the mold
  4. We dissolve the jelly in hot water afterwards and without washing the glass, we put the cheese in our glass and mix 12 seconds / speed 4
  5. Add the cream and mix 30 seconds / speed 4
  6. We put the jelly through the hole of the beaker Next, we add the chocolate with caramel and mix 30 seconds / speed 5
  7. We pour the mixture into our mold on top of the cookies and then put the mold in the fridge for 10 hours, overnight.
  8. Finally cut and coat with caramel sauce and melted chocolate.
https://thermomagazine.org/chocolate-and-caramel-cheesecake-with-thermomix/



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