Chickpeas with clams with Thermomix

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22 March, 2022

Chickpeas with clams with Thermomix

Legumes are a type of food that should not be missing, under any circumstances, in our diet. For this reason we want to introduce you to a great recipe to eat them. We are referring to chickpeas with clams with Thermomix. This recipe calls for clams

Chickpeas with clams with Thermomix

It is a simple and exquisite dish, with which you will provide your body with vitamins, iron, magnesium and even folic acid.

Chickpeas with clams with Thermomix

People

Preparation time:

45 minutes

Cooking time:

35 minutes

Total Time

1 hour, 20 minutes

Kitchen

Spanish Cuisine

Category:

1 thermomix dishes Legumes with Thermomix

Chickpeas with clams ingredients with Thermomix

650 grams of cooked chickpeas.
600 grams of fish broth.
350 grams of clams.
1 medium onion.
2 garlic.
1 bay leaf.
40 grams of olive oil.
1 tablespoon of paprika.
Parsley to taste

Preparation of Chickpeas with clams with Thermomix

When you have gathered all those ingredients, follow these steps:
Clean the clams well.
Peel the garlic and onion and then add them to the glass along with the oil. program to
speed 4 / 4 seconds.
Then reprogram
speed 1 / 120º / 10 minutes.
Add the paprika and start the robot at
speed 2 / 3 seconds.
The next step will be to add the fish broth and about 60 grams of chickpeas. Start the robot at
speed 7 / 40 seconds.
Next, put the butterfly and pour the laurel. program to
speed 1 / 100º / 10 minutes.
Add the rest of the chickpeas to the glass and put the clams in the Varoma, which you will place in the robot. program to
speed 1 / turn to the left / Varoma temperature / 10 minutes.
Finally, remove the clams from the Varoma, put them in the glass together with the parsley and with a spatula stir well all the contents of that.