chard rolls stuffed with cheese and turkey with thermomix
(58 votes, average: 4.41 out of 5)
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2 June, 2021
Today we bring you a fairly healthy recipe that I often have something for dinner, since it is a fairly light dish ideal for dinner and with fairly healthy ingredients, especially if we do not abuse the oil.
Is about chard Stuffed with cheese and turkey, with the chard leaves, make a small dough and fill them with spreadable cheese and sliced turkey
chard rolls stuffed with cheese and turkey with thermomix
Chard stuffed with cheese and turkey with thermomix
People
4
Cooking time:
15 minutes
Total time
15 minutes
Kitchen Spanish Cuisine
Category:
Vegetables with Thermomix
Ingredients
90 grams chard leaves (can be made with spinach).
2 eggs
150 grams milk or vegetable drink.
50 grams oat flakes.
salt and pepper to taste.
virgin olive oil
1Filling:
Fresh cheese spread
Turkey breast (cold cuts)
Preparation
To start our recipe all the ingredients that are not from the filling in our Thermomix bowl, that is, chard, eggs, milk, oats, season and program
30 seconds / speed 6
with a spatula we lower the remains stuck to the sides of our glass
we heat a frying pan, and with the dough that we are going to fry
once fried we are going to fill with the cheese count and the turkey slices we will make rolls they will be ready to eat