Swiss chard is a type of food that is difficult to eat in many homes. For this reason, you have to choose to prepare them in different ways like the one we propose today: Swiss chard omelet with ham and cheese with Thermomix.
It is a simple and tasty dish that you will surely love at home. This recipe calls for chard
Chard omelette with ham and cheese with Thermomix
Chard omelette with ham and cheese with Thermomix
Persons
6
Preparation time:
26 minutes
Cooking time:
16 minutes
Total Time
42 minutes
Kitchen room Spanish Cuisine
Category:
1 thermomix plates
Ingredients of Swiss chard omelette with ham and cheese with Thermomix
410 grams of clean and chopped chard
65 grams of sliced Serrano ham
95 grams of sliced cheese
260 grams of onion in quarters
6 eggs
A pinch of nutmeg
54 grams of olive oil
1 tomato cut into slices
Salt and ground pepper to taste
Preparation of chard omelette with ham and cheese with Thermomix
When you have all these ingredients, follow the steps that we indicate:
Pour the oil and the onion into the robot’s glass. program to
speed 5 / 3 seconds.
Lower the remains of the walls of the glass with the help of a spatula and then put the Varoma in the robot. Inside the Varoma put the chard and a pinch of salt. program to
spoon speed / Varoma temperature / 15 minutes.
Remove the Varoma and press the chard to drain them. Then, add them to the glass along with the nutmeg and the pepper. Put the Thermomix to work
speed 4 / 10 seconds.
Booking.
Add the eggs, pepper and salt to the glass. program to
speed 4 / 10 seconds.
In a bowl, mix the reserved chard and the contents of the glass.
In a frying pan, heat a little oil and add half of the mixture. On top put the ham, tomato and cheese. And then the other half of the mixture on top.
Now all you have to do is make the tortilla on both sides.