You are passionate about the traditional recipes of our country, such as salmorejo, and you do not hesitate to use your kitchen robot to prepare them. In this case, you will find interesting the proposal that today we want to teach you how to make: asadillo manchego with Thermomix.
As its name suggests, it is a dish native to Castilla la Mancha, which is based on ingredients such as pepper and tomato. This recipe uses piquillo peppers
Asadillo manchego with Thermomix
Asadillo manchego with Thermomix
Persons
4
Preparation time:
36 minutes
Cooking time:
26 minutes
Total Time
1 hour, 2 minutes
Kitchen room Spanish Cuisine
Category:
1 thermomix plates
Ingredients of Asadillo manchego with Thermomix
410 grams of canned piquillo peppers already drained
810 grams of crushed tomato
3 medium garlic
Half teaspoon of sugar
Salt to taste
1 teaspoon cumin grain
55 grams of olive oil
Preparation of Asadillo manchego with Thermomix
When you already have these ingredients, follow the steps that we indicate:
Add the cumin and the peeled garlic to the robot’s glass. program to