Tuna burger with Thermomix

(20 votes, average: 4.25 out of 5)

10 December, 2021

At home, some of your family members find it difficult to eat fish and you no longer know how to ‘trick’ them into taking it. In that case, the recipe that we want to introduce to you will be interesting for you: tuna burger with Thermomix.

It is a simple and tasty dish to which you are sure they will not put any fault. In this way, they will take the corresponding dose of fish without question. This recipe calls for tuna

Tuna burger with Thermomix

Persons

Preparation time:

31 minutes

Cooking time:

21 minutes

Total time

52 minutes

Kitchen room

Spanish Cuisine

Category:

Fish with Thermomix Diet recipes with Thermomix

Ingredients

600 grams of clean thawed tuna
Salt to taste
32 grams of olive oil
95 grams of onion
Hamburger buns

Preparation

When you have gathered all those ingredients, follow the steps below:
Add the onion to the glass and program to
speed 4/4 seconds.
Add the salt, tuna and oil. Program a
speed 5/6 seconds.
Reserve in a bowl and let it rest for at least 20 minutes.
Then with that dough, shape the hamburgers. And brown them in a pan.
All that remains is to mount them on the bread, inside which you can also add some tomato slices and even some lettuce leaves, for example. That’s already personal taste.