Lemon hake in the Thermomix

Instructions

1. Once you have proceeded to gather all the ingredients, follow these
2. instructions:
3. Peel the garlic, onion, potatoes and tomatoes. Then chop them up. Of course, the
4. onion, potatoes and tomatoes must be cut into sheets.
5. And they reserve.
6. In the robot's glass add the oil, garlic and parsley. It is programmed at speed
7. 5 for about 5 seconds.
8. Then add the lemon juice and salt to the glass. The Thermomix is ​​programmed at
9. speed 1 and temperature 100º for 5 minutes.
10. Then it is poured into a container and set aside.
11. Next, the potatoes, onion and tomatoes will be placed in the Varoma. Add salt
12. and pepper to the hake loins, which will be placed on top of the tomatoes.
13. Then the Varoma will be put in its position in the robot, the water will be
14. poured into the glass and it will be programmed at speed 2 and Varoma
15. temperature for about 25 minutes. What will be left will be to add the sauce,
16. the one formed with the lemon juice that had been reserved, and eat such a
17. healthy recipe.