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Thermomix balsamic strawberry ice cream

(4 votes, average: 3.25 out of 5)

7 July, 2022

A creamy strawberry ice cream with a hint of balsamic vinegar adds a sweet complexity from the tartness lost by cooking the fruit.

a delicious dessert with real fruit, which is an authentic delight, we leave you a video below (although it is in English) that will help you follow the preparation

Thermomix balsamic strawberry ice cream

People

Cooking time:

15 minutes

Total Time

15 minutes

Kitchen

Spanish

Category:

desserts with thermomix

Ingredients of Thermomix balsamic strawberry ice cream

for the Strawberry Balsamic Purée

500g strawberries, hulled
50g sugar
10g balsamic vinegar

ice cream base

100g sugar
120g of milk
300 g of cream
5 large egg yolks
¼ teaspoon salt
10g balsamic vinegar

Preparation of Thermomix balsamic strawberry ice cream

Place all the ingredients for the balsamic strawberry puree in the glass of our Thermomix.
Cook for 10 minutes / 80 ° C / Speed 2.
Puree for 10 seconds / Speed 8.
Reserve and refrigerate until ready to use.
Ice Cream Base
Grind sugar for 15 seconds / Speed 10.
Add the cream and milk and mix for 10 seconds / Speed 5.
Add the egg yolks and mix for 15 seconds / Speed 4.
Cook for 10 minutes / 80 ° C / Speed 4.
Add salt, balsamic vinegar and balsamic strawberry purée and mix for 10 seconds / Speed 4.
Cover and refrigerate a minimum of at least 2 hours, or overnight until mixture is chilled.