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Loading...today we bring a lemon foam, made with cream and sugar, between quick mousse and foam and in less than 4 minutes you will have a great and tremendously fresh dessert that everyone will like
of the easiest desserts to make with our thermomix
Lemon foam with thermomix
Lemon foam with thermomix
People
4
Cooking time:
5 minutes
Total Time
5 minutes
Kitchen
Spanish Cuisine
Spanish Cuisine
Category:
desserts with thermomix
Lemon foam ingredients with thermomix
- 2 lemons
- 100 grams of sugar
- 500 ml of semi-frozen liquid cream
Preparation of lemon foam with thermomix
- to start our recipe we put the lemons cut into pieces (no need to peel, we put them with skin and everything) and the sugar and grind
- 2 minutes / progressive speed 7-8-9
- we take out and reserve
- we put the butterfly in the blades of our thermomix and assemble the semi-frozen cream
- 1 minute / speed 4
- later when the cream is mounted add the sugar together with the lemon and mix
- 10 seconds / speed 8
- we serve immediately
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