Belem cakes with Thermomix

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11 June, 2022

Belem cakes with Thermomix

If you like cooking and, above all, preparing desserts and sweets, you will love to continue reading because we are going to show you how to make Belem cakes with Thermomix. This recipe uses puff pastry

It is a very tasty pastry dish. typical of Portugalwhich has become one of the main ambassadors of the Portuguese country at a gastronomic level.

Belem cakes with Thermomix

People

Cooking time:

20 minutes

Total Time

20 minutes

Kitchen

Spanish

Category:

desserts with thermomix

Belem cake ingredients with Thermomix

In order to prepare these cakes, you need to gather the following products:

5 egg yolks.
1 sheet of puff pastry great.
400 grams of cream to assemble that has 35% fat.
180 grams of sugar.
100 grams of milk.
The skin of a lemon.
30 grams of cornstarch.
1 cinnamon stick.
Cinnamon powder to taste.

Preparation of Belem cakes with Thermomix

When you gather all these ingredients, it is time to proceed to follow these instructions:
Put the egg yolks, the sugar, the milk, the cornstarch and the cream into the robot’s glass. program to
speed 5 / 10 seconds.
Place the butterfly and add the lemon peel and the cinnamon stick. program to
speed 1 / 90º / 18 minutes.
Go forming circles with the puff pastry and place them at the bottom of different moulds.
The mixture you have in the robot is pouring it into the molds without reaching the edge.
Put the molds in the oven, previously preheated, and keep them there at a temperature of 200º for about 25 minutes, more or less.
Let them cool and then proceed to add cinnamon powder on top.