Thermomix Recipes

Watermelon jam with Thermomix

(58 votes, average: 4.33 out of 5)

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15 January, 2020

Watermelon jam with Thermomix

You can use your food processor to prepare all kinds of desserts, drinks, sauces and even jams. A good example of this is that you can make what we want to show you now: watermelon jam with Thermomix.

Watermelon jam with Thermomix

Watermelon jam with Thermomix

It is a simple and fresh recipe that will serve you to accompany your toasts and even some appetizers.

Watermelon jam with Thermomix

Persons

6

Cook Time

1 hour, 20 minutes

Total Time

1 hour, 20 minutes

Cuisine Spanish

Category Desserts

Ingredients

1 kilo watermelon, shelled, seeded and chopped
The juice of a lemon
720 grams of sugar

Instructions

When you've gathered all those ingredients, follow the steps below:
Put the watermelon in the robot's glass and program at 5/10 second speed.
Then add the juice and sugar. Run the Thermomix at speed 3 / 90º / 35 minutes.
The jam is then placed in several hermetically sealed containers.

Amount Per Serving:
Calories		517.2 kcal
% Daily Value*
Total Fat 0.28 g		0%
	Saturated Fat 0.03 g	0%
	Trans Fat
Cholesterol 0.0 mg		0%
Sodium 3.06 mg		0.1%
Total Carbohydrate 133.46 g		44.3%
	Dietary Fiber 0.94 g	0%
	Sugars 130.34 g
Protein 1.12 g

Vitamin A 5.2 %		Vitamin C 20.69 %
Calcium 1.54 %		Iron 2.88 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Thermomix Recipes

Tags

sugar,

watermelon

15 January, 2020

Receta por karen