Farfalle with smoked salmon with Thermomix

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17 April, 2022

With your food processor you can prepare a large number of pasta dishes. A good example of this is today’s recipe: farfalle with smoked salmon with Thermomix.

It comes to be a simple proposal to prepare and very rich whose main ingredient is pasta that has the shape of a butterfly or bow tie. This recipe calls for farfalle

Farfalle with smoked salmon with Thermomix

Persons

Preparation time:

25 minutes

Cooking time:

15 minutes

Total Time

40 minutes

Kitchen room

Spanish Cuisine

Category:

Pasta with Thermomix

Farfalle ingredients with smoked salmon with Thermomix

330 grams of farfalle
32 grams of white wine
210 grams of chopped smoked salmon
Salt and ground pepper to taste
1 shallot
A little grated nutmeg
205 milliliters of fresh cream
1 tablespoon tomato sauce
34 grams of butter

Preparation of Farfalle with smoked salmon with Thermomix

When you already have all these ingredients in the kitchen, follow the steps that we indicate:
Add the peeled shallot to the glass and program
speed 5 / 5 seconds.
Then add the butter and program
speed 1 / 100º / 4 minutes.
The farfalle is cooked in a pot of boiling water for the time indicated on its packaging. When they are ready, drain them and reserve them.
Now add the white wine and salmon to the robot’s glass. Start the robot at
spoon speed / reverse rotation / 100º / 5 minutes.
Add the tomato sauce, nutmeg, salt, pepper and cream. program to
spoon speed / reverse rotation / 100º / 5 minutes.
All that remains is to serve the farfalle with the sauce you have in the glass.