Zucchini crepes with Thermomix

(58 votes, average: 4.47 out of 5)

27 May, 2021

If you really like your family members to eat vegetables and greens at home, what you have to do is prepare original and attractive recipes. And a good example of that is what we propose to you today: zucchini crepes with Thermomix.

It is a different and tasty dish that you are sure to love. This recipe calls for zucchini

Zucchini crepes with Thermomix

People

Preparation time:

58 minutes

Cooking time:

48 minutes

Total time

1 hour, 46 minutes

Kitchen

Spanish Cuisine

Category:

Vegetarian Recipes with Thermomix Vegetables with Thermomix

Ingredients

For the mass:
2 eggs
2 large zucchini
Salt to taste
For the filling:
4 asparagus
510 grams of onion in julienne
75 grams of red pepper in strips
1 large carrot, peeled and cut into strips
75 grams of green pepper in strips
Olive oil
310 grams of chicken meat in strips

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
Let’s start with the dough. Add the zucchini to the robot’s glass and program a
speed 5/4 seconds.
Drain your water and reserve.
Put the eggs and program
speed 3/12 seconds.
Then add the zucchini and the rest of the ingredients for the dough. Put the Thermomix to work
speed 1 / reverse turn / 1 minute.
Line a tray with parchment paper and on that place half of the dough well spread. Put it in the oven, previously preheated, for about 20 minutes at 180º. This step will have to be repeated with the other half of the dough.
For the filling, meanwhile, add about 22 grams of olive oil and the onion to the glass. In the Varoma, place the rest of the ingredients and put that in the robot. Program a
spoon speed / reverse turn / Varoma temperature / 26 minutes.
Then you will only have to fill the crepes with the contents of the glass and, if you want, you can add cheese on top.