Bread and Dough

you scold with thermomix

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In my house we were like breadsticks until we met (and not long ago, a couple of years) you scold them, and now we all want to scold for lunch and dinner

We like them for 2 reasons, one because of the flavor and the other because you eat much less bread and that is fine to keep the line. They are also ideal for snacking on pates and hummus.

doing scolding with thermomix is ​​really cheap and you save what they ask for them in super .. say that scolding is very typical in Andalusia and it is said that they come from Alcala de guadaira

you scold with thermomix

you scold with thermomix


Receta por chomon