Thermomix Recipes

Diet recipes with Thermomix

Vegetarian leek cake with thermomix

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5 July, 2022

Vegetarian leek cake with thermomix

Today it’s time for a rich, healthy and suitable recipe for vegetarians, a leek cake
with butter, eggs, cream cheese and of course leeks

Vegetarian leek cake with thermomix

Vegetarian leek cake with thermomix

Vegetarian leek cake with thermomix

People

4

Cooking time:

30 minutes

Total Time

30 minutes
Kitchen

Spanish

Category:

Diet recipes with Thermomix Vegetarian recipes with Thermomix Thermomix Gluten Free

Ingredients of vegetarian leek cake with thermomix

    For the sauce:

    • 500 grams of leek, only the white part, the bitter green part.
    • 100 grams of butter at room temperature.
    • 30 grams of oil.
    • 1 teaspoon of sugar.

    Rest:

    • 1 tub of Philadelphia cheese of 200 grams.
    • 250 grams of liquid cream.
    • 5 eggs.
    • 2 tablets of broth or salt.
    • Pepper, nutmeg and a touch of cayenne powder (optional)

    Preparation of vegetarian leek cake with thermomix

    1. Put the leeks, sliced,
    2. Chop 5 or 6 seconds at speed 4.
    3. Put the butterfly on the blades.
    4. Add butter, oil and sugar
    5. program 30 minutes, 100º, speed 1.
    6. When finished, add the rest of the ingredients,
    7. beat a little on speed 2
    8. and program 7 minutes 90º, speed 1 ½.
    9. When finished, put 2 minutes without temperature on speed 1 and let the heat go down to quickly pour it into a Tupper crown mold or to taste.

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    Receta por chomon