Stewed eggs with Thermomix

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6 January, 2022

Stewed eggs with Thermomix

Eggs have become one of the essential foods in any diet thanks to the benefits that its moderate consumption brings. For that reason, in order that you can prepare them at home we are going to present you a straight line: eggs stewed with Thermomix. This recipe takes bread

Stewed eggs with Thermomix

It is a simple dish to prepare with which you can taste these products in a different way and with a great flavor.

Stewed eggs with Thermomix

Persons

Preparation time:

31 minutes

Cooking time:

21 minutes

Total time

52 minutes

Kitchen

Spanish Cuisine

Category:

1 thermomix plates

Ingredients

8 cooked eggs, peeled
140 grams of onion
6 or 7 garlic
125 grams of olive oil
Parsley, salt, saffron and ground black pepper to taste
Avecrem half pill
35 grams of bread
Water

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
Pour the oil into the glass and program at
speed 1 / 100º / 5 minutes.
Add the bread, parsley, garlic and onion to the glass. Program a
speed 1 / varoma temperature / 6 minutes.
Add the basket to the glass to strain the oil by pouring it into a pot.
To the content of the glass add a pinch of water and program to
speed 5/10 seconds.
Booking.
Cut the eggs in half and pass them through the oil you have in the pot. First, on one side and then on the other.
Go putting the eggs in a saucepan or other pot, add the contents of the glass that you have reserved and a little of the oil through which you have passed them. Add salt, pepper, saffron and the half tablet. Mix everything well and put it on the fire until it boils for about 9 or 10 minutes.