Thermomix Recipes

Picoteos con Thermomix

Salty smoked salmon mousse with Thermomix

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15 December, 2024

Hello! Looking for snacks for your next lunch or dinner at home? If so, you are interested in the recipe that I propose today. Specifically, I want to teach you how to prepare salty smoked salmon mousse with Thermomix.

It is a delicious proposal that works wonderfully as an appetizer at any lunch or dinner. In addition, it is easy to make and is eaten by spreading it on rolls.

Salty smoked salmon mousse with Thermomix

Salty smoked salmon mousse with Thermomix

Salty smoked salmon mousse with Thermomix

People

4

Preparation Time:

11 minutes

Cooking Time:

1 minute

Total Time

12 minutes
Kitchen

Spanish cuisine

Category:

Snacks with Thermomix

Ingredients for salty smoked salmon mousse with Thermomix

  • 55 grams of smoked salmon
  • Salt to taste
  • 1 tablespoon grated Parmesan cheese
  • 75 grams of cream cheese
  • Ground pepper to taste
  • 1 teaspoon fresh liquid cream

Preparation of salty smoked salmon mousse with Thermomix

  1. Put on your apron and follow these steps:
  2. Add all the ingredients to the robot glass. Program to
  3. speed 10/20 seconds.
  4. Using a spatula, scrape the remains down the sides of the glass. And reschedule to
  5. speed 6 / 40 seconds.

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Receta por chomon