With your kitchen robot you can prepare a large number of international and avant-garde recipes, but also other very traditional ones. And among these is the one that today we want to teach you how to cook: Roman squid with Thermomix.
It is a simple dish that everyone likes and that can be found in many bars and restaurants in our country. This recipe calls for squid
Roman squid with Thermomix
Roman squid with Thermomix
People
4
Preparation time:
11 minutes
Cooking time:
1 minute
Total Time
12 minutes
Kitchen Spanish Cuisine
Category:
Fish with Thermomix
Ingredients of Calamari a la romana with Thermomix
510 grams of sliced squid
oil for frying
Salt to taste
For the chickpea flour:
205 grams of dried chickpeas
1 garlic
parsley to taste
Preparation of Roman squid with Thermomix
When you have all these ingredients, follow these steps:
To prepare the flour, add the chickpeas to the robot glass together with a chopped garlic and a little parsley. program to
progressive speed 5-10 / 30 seconds.
Next, sprinkle the squid with salt and pass them through the flour.