Pencas with bacon and walnuts with Thermomix

Preparation of Pencas with bacon and walnuts with Thermomix

1. To begin the preparation of this rich recipe, crush the walnuts, to do this pour the peeled walnuts into the Thermomix bowl and program.
2. 2 seconds / Speed ​​5.
3. Pour the crushed walnuts into a bowl and set aside for a few minutes.
4. Back in the Thermomix bowl, add the slightly crushed garlic cloves and the oil and program.
5. 3 seconds / Speed ​​7.
6. When the garlic sauce is ready, add the bacon and program.
7. 6 minutes / Temperature 120° / Reverse rotation / spoon speed.
8. Add the chard leaves, clean, also add salt and pepper and program.
9. 10 minutes / Temperature 120° / Reverse rotation / bucket speed.
10. Pour into a bowl and serve the leaves sprinkled with the previously chopped walnuts,