If you find yourself thinking at this time of preparing a surprising dessert with which to leave your guests speechless, it may be interesting for you to opt for the one that we now want to teach you how to prepare: peach bavarois with Thermomix.
It is a simple dish but with an exquisite flavor that is very appropriate, above all, for the summer season because it is made with a refreshing product such as peaches.
Peach Bavarois with Thermomix
People
4
Preparation time:
15 minutes
Cooking time:
5 minutes
Total Time
20 minutes
Kitchen
French cuisine
French cuisine
Category:
desserts with thermomix
Ingredients
- 1 can of peach in syrup of about 250-300 grams.
- 1 sachet of orange jelly.
- Half a small glass of whipped cream.
- Half or a glass of sugar, according to the preferences of each person.
Preparation
- When you have gathered all those ingredients, follow the steps that we indicate:
- Prepare the gelatin as indicated by its manufacturer, dissolving it in a glass with the peach syrup.
- Add both the peach and the sugar to the robot glass. program to
- progressive speed 8-10 / 30 seconds.
- Add the gelatin and program
- speed 4 / 30 seconds.
- Finally, add the cream and mix everything well with a spatula, then pour the bavarois into a dish or mould. Put this item in the fridge and keep it there for at least an hour.