Panna cotta with thermomix

(4 votes, average: 3.25 out of 5)

3 July, 2022

Panna cotta with thermomix

It is one of my favorite desserts, for its simplicity and speed to make it, delicious Italian dessert with cooked cream and vanilla, very easy to prepare and delicious This recipe calls for cream

Pannacotta with thermomix

Panna cotta with thermomix

People

Cooking time:

8 minutes

Total Time

8 minutes

Kitchen

Spanish

Category:

desserts with thermomix Vegetarian Recipes with Thermomix

Panna cotta ingredients with thermomix

3 sheets of neutral gelatin
500 grams of cream
250 grams of milk
150 grams of sugar
2 teaspoons of liquid vanilla
50 grams of cognac

Panna cotta preparation with thermomix

Put the gelatin sheets in a bowl with cold water
Put the cream, milk, sugar, vanilla and cognac in the glass.
Schedule
6 minutes / 80º / speed 3
Add the drained gelatin and program
10 seconds / speed 3
We put in the jars or glasses where we will serve and put them 5 hours in the fridge before consuming
we can put on top a light layer of jam to taste