Original werthers caramel flan with thermomix

(12 votes, average: 3.92 out of 5)

20 May, 2022

On this occasion we present a recipe dedicated to those gourmand palates, fascinating sweets and especially the famous original werthers sweets of German origin. Original werthers caramel flan with thermomix.

These rich cream-based candies will be the stars of this dessert that will surprise your guests. They remain the same or fulfill the same function if you use solano candies from the land

Original werthers caramel flan with thermomix

Persons

Kitchen room

Spanish Cuisine

Category:

desserts with thermomix Recipes with Thermomix for Christmas

Ingredients of original werthers caramel flan with thermomix

25 werthers candies or solano de la tierra
1 bar or tub of natural spreadable cheese (approximately 250 grams)
550 grams milk
2 sachets curd
1 liquid caramel for the mold

Preparation of original werthers caramel flan with thermomix

To begin the preparation of this delicious original werthers caramel flan with thermomix, you must first powder or pulverize the caramels, you obtain this by adding the caramel pieces to the Thermomix bowl, program.
10 seconds / Progressive speed 5-10.
Check that they are completely pulverized, otherwise, program a few more seconds at the same speed.
To continue, add the spreadable cream cheese bar, the milk, and the two envelopes of curd, program.
10 minutes / Temperature 100° / Speed 4.
While the curd is mixing and cooking, add a mold suitable for cold (if it is silicone better) the liquid caramel and carefully pour the content into the mold.
Refrigerate until completely cold and set.