With your fryer without oil you can prepare, in addition to meat and fish dishes, different desserts and sweets. And an example of this is the recipe that we want to teach you how to cook today: orange cake with an air fryer.
It is a delicious proposal with a very pleasant texture that is ideal for breakfast, as a dessert for lunch and even as a snack. This recipe calls for flour.
Air Fryer Orange Pound Cake
People
4
Preparation time:
58 minutes
Cooking time:
48 minutes
Total Time
1 hour, 46 minutes
Kitchen
Spanish Cuisine
Spanish Cuisine
Category:
Fryer WITHOUT oil – air fryer
Air Fryer Orange Pound Cake Ingredients
- the skin of an orange
- The sliced segments of an orange
- 7 grams of yeast
- 152 grams of pastry flour
- 2 large eggs
- 3 tablespoons olive oil
- 102 grams of sugar
Preparation of orange cake with air fryer
- Once you have these products in the kitchen, put on your apron and follow these steps:
- In a blender add the eggs, sugar, orange peel and segments. Blend it well and put the result in a bowl.
- Preheat fryer to
- 175º / 3 minutes.
- In a bowl, mix the sifted flour and yeast. Then, add it to the bowl and mix everything well.
- Put parchment paper in the fryer mold and pour the resulting mixture into the content. Keep the cake in the deep fryer at
- 180º / 15 minutes.
- At this time, make a cross cut in the cake and program again at
- 180º / 30 minutes.