There are different recipes that you can cook with your fryer without oil and among them today we want to highlight a really interesting one: milk buns in an air fryer – air fryer.
It is an ideal recipe that gives rise to some delicious rolls to eat for breakfast and also for snacks. This recipe calls for strong wheat flour
Milk buns in air fryer – air fryer
People
4
Preparation time:
23 minutes
Cooking time:
13 minutes
Wait time
1 hour
Total Time
36 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
Fryer WITHOUT oil – air fryer
Ingredients of Milk buns in air fryer – air fryer
- 132 milliliters of milk
- 6 grams of yeast
- 352 grams of strong wheat flour
- a pinch of salt
- 4 tablespoons butter
- 56 grams of sugar
- 1 egg
- To paint the buns:
- Milk
- 1 egg yolk
Preparation of milk buns in an air fryer – air fryer
- Put on your apron and follow these steps that we indicate:
- In a bowl, mix the milk, butter, sugar, salt and egg.
- Then, add the sifted flour to the bowl a little at a time, and then add the yeast.
- Cover the resulting dough with a clean kitchen towel and let it double in volume. To do this, let it rest for an hour.
- Cut the dough into equal portions of about 47 grams, approximately. Shape them into balls.
- Place the buns in a frying pan, where you will have previously placed parchment paper, and let them rest until they double their size.
- Paint them with milk and the yolk.
- Place the mold in the deep fryer and program at
- 200º / 13 minutes.