Lentils with chorizo with Thermomix

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8 December, 2021

Lentils with chorizo with Thermomix

Just as it allows us to prepare all kinds of avant-garde and even international dishes, the kitchen robot gives us the opportunity to prepare very classic recipes like the one we now want to introduce to you: lentils with chorizo with Thermomix. This recipe calls for chorizo

It is a proposal with an exquisite taste, easy to prepare and that, in addition, allows the body to provide both iron and vitamins.

Lentils with chorizo with Thermomix

Persons

Preparation time:

1 hour, 15 minutes

Cooking time:

1 hour, 5 minutes

Total time

2 hours, 20 minutes

Kitchen room

Spanish Cuisine

Category:

Legumes with Thermomix

Ingredients

320 grams of lentils
2 garlic
1 medium onion
1 carrot
1 bay leaf
1 chorizo, chopped
2 small potatoes
25 grams of olive oil
Salt to taste
1 beef stock cube
Half a teaspoon of sweet paprika

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
Peel the onion, garlic and carrot and then add them to the glass of the robot with the salt and oil. Program a
progressive speed 5-7-9 / 15 seconds.
Then, use a spatula to lower the remains of the walls, and re-program to
speed 1 / 100º / 10 minutes.
Add the peeled and chopped potatoes, the lentils, the bay leaf and the stock cube. Pour water until you reach the last mark that the glass has and start the robot at
spoon speed / left turn / 100º / 45 minutes.
Add the paprika and chorizo. Program, without beaker, a
spoon speed / left turn / 100º / 10 minutes.