So that you can get the most out of the functionality of your food processor, we like to give you tips from time to time that will be very useful to you.
Yes, because they will allow you to perform tasks very quickly, efficiently and safely. As which? Very simple, like the trick that we now propose: how to grate cheese with the Thermomix.
Do you frequently eat this type of food and are you interested in knowing how to have it grated immediately and perfectly? Well keep reading, here we give you the information you need to know about it:
How to grate white cheese with the Thermomix
In order to carry out this task, it is essential that you take into account two fundamental keys that will allow you to achieve the expected result. The first is that use that product cold, fresh from the fridge, because that way it will be easier for the robot to grate it. The second is that do not chop more than 200 grams at one time.
Then, what you will have left will be to pour the food into the Thermomix and program it to speed 5 for about 5 seconds. The result will be spectacular.
How to grate hard cheese with the Thermomix
Before starting, keep in mind that you must pay attention to the same two keys that we indicated in the previous section, in the soft cheese section. Once you take these aspects into account and follow them to the letter, what you should do is continue with these steps:
Place the piece of the aforementioned dairy product in the relevant glass of the Thermomix.
Then you will have to program it for a few 10 seconds at progressive speed 5 / 10.
In this simple way, you will have managed to grate the cheese you need quickly and without complications of any kind, once you have done it, you can easily store the grated cheese in the refrigerator in a tightly closed container
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