Eggplant and Parmesan meatballs with Thermomix

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12 June, 2023

Eggplant is a healthy food that can be prepared in many ways, depending on the tastes of the diners. Today we want to teach you how to cook it in a way that will surprise you: eggplant and Parmesan meatballs with Thermomix.

It turns out to be a delicious dish, nothing complicated to prepare and it has a texture that you will love. Dish that you can even make so that children can eat the aforementioned vegetable without hassling.

Eggplant and Parmesan meatballs with Thermomix

People

Preparation time:

24 minutes

Cooking time:

14 minutes

Total Time

38 minutes

Kitchen

Spanish Cuisine

Category:

1 thermomix dishes

Ingredients for Eggplant and Parmesan Meatballs with Thermomix

1 large garlic peeled
210 grams of peeled and chopped aubergine
1 large egg
105 grams of breadcrumbs
Olive oil
105 grams of grated Parmesan cheese

Preparation of Eggplant and Parmesan Meatballs with Thermomix

Put on your apron and follow these steps:
Pour the garlic and eggplant into the robot’s glass next to the oil. program to
speed 5 / 5 seconds.
Then reprogram to
speed 1 / Varoma temperature / 12 minutes.
Add the egg, breadcrumbs and cheese. Put the robot to work
speed 1/1 minute.
Take the dough out of the fridge, shape the meatballs with it. It will only remain to fry them in a pan.