Creamy tomato risotto with thermomix

(12 votes, average: 3.92 out of 5)

19 May, 2022

Tomato risotto is a delicious dish. Thanks to the combination of cherry tomatoes and dried tomatoes, our creamy risotto takes on a particularly good note

a very easy recipe to make and with a flavor that you will love. This recipe uses rice

Creamy tomato risotto with thermomix

Persons

Kitchen room

Spanish Cuisine

Category:

Rice and potatoes with thermomix

Ingredients of creamy tomato risotto with thermomix

100 grams of Parmesan
1 onion
5 dried tomatoes
20 grams of olive oil
400 grams of fresh tomatoes or whole canned tomatoes
250 grams of risotto rice
150 grams of white wine
300 grams of water
1 cube of vegetable broth
1/4 teaspoon salt

Preparation of creamy tomato risotto with thermomix

The first thing we will do is grate the Parmesan, for which we put the Parmesan cheese in pieces in our Thermomix bowl and grate
10 seconds / speed 10
Put the onion and dried tomatoes and chop
5 seconds / speed 8
add the olive oil and program
2 minutes / varoma temperature / speed 1
add the tomatoes and chop
4 seconds / speed 5
add the risotto rice and fry
3 minutes / Varoma temperature / speed 1
add white wine, water, bouillon cubes and salt and cook
2 minutes / 100ºC / speed 1
then we program again
25 minutes / 90º / speed 1