Cod snack with thermomix

(4 votes, average: 3.50 out of 5)

27 October, 2022

In the variety of snacks is the taste, and thus can delight more than one palate. To diversify the options on your menu, we will share the recipe for a wonderful cod Picoteo with thermomix.

Do not stop trying it, you will love it. This recipe has cod

Cod snack with thermomix

People

Preparation time:

20 minutes

Total Time

20 minutes

Kitchen

English

Category:

Snacks with Thermomix

Cod pecking ingredients with thermomix

500 grams of cod
30 grams of milk
1000 grams of water
1 bay leaf
70 grams of extra virgin olive oil
50 grams of sunflower oil
½ teaspoon of salt
½ teaspoon white pepper

Preparation of cod pecking with thermomix

To begin the preparation of this easy and quick preparation for Cod Pecking with thermomix, pour the water into the thermomix glass, add the bay leaf as well as the cod, program.
15 minutes / Temperature 100 ° / Spin reverse / Speed 1.
Once the cooking time is over, let it cool for 20 minutes in the same thermomix glass.
When the temperature of the cooked cod allows it to be handled, drain the water and remove the skin and bones and return the cod to the thermomix glass, program.
1 minute / Speed 5.
While the cod is crushed, add the oils through the hole in the lid, as well as add salt, pepper and milk.
Check the consistency and, if it is too thick, add a little more milk and beat again, same speed.
Combine this dip with bruschetta or croutons. Also to spread crackers or toasted bread.