If you like to enjoy dishes from other world cuisines, in addition to the traditional Spanish ones, you are interested in continuing reading. Yes, because, next, we are going to teach you how to make Chinese lemon chicken with Thermomix.
Chinese lemon chicken with Thermomix
It’s about a eastern dish which has become one of the favorites of those who enjoy Chinese food thanks to its exquisite taste. It is also easy to prepare. This recipe has lemon
Chinese lemon chicken with Thermomix
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meat and chicken with Thermomix International Recipes Thermomix
Ingredients of Chinese lemon chicken with Thermomix
To carry out this recipe, you need to gather the following products:
500 grams of chicken breast.
To marinate:
Salt and pepper to taste
2 tablespoons sauce soy.
For the sauce:
85 grams of sugar.
90 grams of lemon juice.
30 grams of cornstarch.
260 grams of chicken broth.
Salt and oil.
For the batter:
60 grams of cornstarch.
1 small tablespoon of yeast.
2 eggs.
Oil.
Preparation of Chinese lemon chicken with Thermomix
When you have gathered all those products, follow these steps:
Cut the breasts into strips, sprinkle them with salt and pepper. Then put them in a bowl and add the two tablespoons of soy to let them rest in the refrigerator for about an hour.
To make the batter, what you will have to do is add the ingredients exposed for it to the robot’s glass and program
speed 5 / 5 seconds.
Take the breasts out of the refrigerator and pass them through the aforementioned batter.
Then proceed to fry them.
To prepare the sauce, put the ingredients for it in the robot’s glass, which must be clean. and program to
speed 4 / 10 seconds.
Put a splash of oil in a frying pan and pour the contents of the glass into it so that it thickens, which will be achieved by constantly moving it.
When the sauce is ready, add the battered breasts to the pan and move everything for a few minutes.