Cheese and smoked pork salad with Thermomix

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15 March, 2024

Cheese is a food that we can eat as is or as an ingredient in sweet and savory dishes. Today, specifically, we are going to tell you how to use it in a savory recipe: cheese and smoked pork salad with Thermomix.

It is a delicious and complete dish, as well as especially useful.

Cheese and smoked pork salad with Thermomix

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Preparation time:

11 minutes

Cooking time:

1 minute

Total Time

12 minutes

Kitchen

Spanish Cuisine

Category:

Thermomix Salads

Ingredients for Cheese and Smoked Pork Salad with Thermomix

205 grams of smoked pork loin
205 grams of chopped Emmental cheese
Salt and pepper to taste
95 grams of radishes
80 grams of red onion, halved
52 grams of mayonnaise
1 teaspoon sweet mustard
152 grams of various pickles
152 grams of yogurt
Parsley to taste
20 grams of white wine vinegar
1 teaspoon spicy mustard

Preparation of Cheese and Smoked Pork Salad with Thermomix

Put on your apron and follow these steps:
Add the pickles, onion and radishes to the robot glass. Program to
speed 5 / 3 seconds.
Pour the contents of the glass into a bowl next to the cheese. Mix and reserve.
Now add the parsley to the glass and program to
speed 8 / 3 seconds.
With a putty knife, lower the remains from the walls.
Next, pour the vinegar, the two types of mustard, the mayonnaise, the yogurt, salt, pepper and two tablespoons of the pickle broth into the glass. Start the robot
speed 4 / 15 seconds.
Add the contents of the glass to the bowl where the cheese is and also add the chopped pork loin. Mix everything well, let it marinate together for about 15 minutes, and then enjoy this delicious salad.