Carrot fritters with Thermomix

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27 May, 2023

Choosing the dessert to be prepared for a meal with guests is not an easy task. Of course, there are some that are a sure success, such as the one that we want to teach you how to cook today: carrot fritters with Thermomix.

It is a tasty proposal, not complicated to cook and, above all, very original.

Carrot fritters with Thermomix

People

Preparation time:

31 minutes

Cooking time:

21 minutes

Total Time

52 minutes

Kitchen

Spanish Cuisine

Category:

desserts with thermomix

Ingredients for Carrot fritters with Thermomix

103 grams of flour
3 spoonfuls of sugar
240 grams of peeled and chopped carrots
oil for frying
2 large eggs
sugar for coating
505 grams of water

Preparation of carrot fritters with Thermomix

At the moment you gather all these ingredients, follow the steps that we indicate:
Pour the water and carrots into the robot’s glass. program to
spoon speed / Varoma temperature / 20 minutes.
Strain the contents of the glass. Throw the water and the carrots back into the robot. program to
speed 5 / 8 seconds.
Put the butterfly.
Add the eggs and three tablespoons of sugar. Start the Thermomix at
speed 2 / 10 seconds.
Now add the flour and program
speed 2 / 10 seconds.
With the resulting dough, you will have to shape the fritters. Once ready, you must fry them in a pan with hot oil and then, to finish, pass them through sugar.