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Loading...If you are looking for a delicious garnish for a fish or meat dish, you are going to love our proposal today: Thermomix caramelized onions.
It is a simple recipe, but very tasty that will give the ‘magic’ touch to that. This recipe has sugar
Caramelized onions Thermomix
Caramelized onions Thermomix
Persons
4
Preparation time:
53 minutes
Cooking time:
43 minutes
Total Time
1 hour, 36 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
Vegetables with Thermomix
Ingredients of Caramelized Onions Thermomix
- 32 grams of sweet wine
- 255 grams of French onions already peeled
- 152 grams of dry white wine
- 12 grams of butter
- Salt and ground pepper to taste
- 152 grams of water
- 82 grams of sugar
Preparation of caramelized onions Thermomix
- When you have gathered all these ingredients, follow the steps that we indicate:
- Start by putting the butterfly on the blades.
- Pour all the ingredients into the robot’s glass and program
- spoon speed / turn to the left / Varoma temperature / 15 minutes.
- Remove the onions and reserve them.
- reschedule to
- speed 2 / Varoma temperature / 20 minutes.
- Next, add the onions back to the glass and start the robot at
- spoon speed / turn to the left / Varoma temperature / 8 minutes.
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