Today we bring you the recipe to make butter cream with our thermomix, widely used both for making cupcakes and for filling all kinds of cakes and desserts. This recipe calls for butter
thermomix butter cream
Butter cream with thermomix
People
8
Cooking time:
5 minutes
Total Time
5 minutes
Kitchen Spanish
Category:
desserts with thermomix Vegetarian Recipes with Thermomix
Ingredients
130 grams of softened butter
75 grams of sugar
1 egg
1 egg yolk.
Preparation
To begin we will crush the sugar, put the sugar and program
15 seconds / speed 9
put the butterfly on the blades and add the butter (that is soft tempered) and mix
90 seconds / speed 4
we remove the butterfly
Add the egg and yolk and mix
3 minutes / speed 3
Our butter cream will be ready, to use in cakes or pastries