Breaded sausages with Thermomix

Preparation of battered sausages with Thermomix

1. When you have gathered all these ingredients, follow the steps that we indicate below:
2. Mix in a jug, the juice, the inverted sugar and the milk. Stir well and reserve.
3. In the robot’s glass add the paprika, the salt, the two types of flour, the yeast and the sugar. program to
4. speed 6 / 10 seconds.
5. Add honey, oil and egg. program to
6. speed 3.
7. In the previous step, do not set a time because you will have to pour the milk that you had reserved through the bottle and you will have to keep the robot running until everything is well combined.
8. Then reprogram
9. speed 4 / 5 seconds.
10. Pour the content into a container and place it in the refrigerator for half an hour.
11. The next step will be to introduce each one of the sausages in the mixture that you have prepared and then what will be left will be to fry them.