Thermomix Recipes

GM Pot Recipes

Black Fideua with GM pot

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23 May, 2022

Today we bring you another classic, a fideua, but this time black, a delicious recipe with squid, prawns, mussels…

a delicious recipe that Vanessa Sauch sends us (and that you can find on her YouTube channel in the link at the end of the recipe) that is made very easily and in a very short time with our GM pot, we tell you how This recipe has squid

Black Fideua with GM pot

Black Fideua with GM pot

Black Fideua with GM pot

Persons

4

Cooking time:

20 minutes

Total Time

20 minutes
Kitchen room

Spanish

Category:

GM Pot Recipes

Ingredients of Black Fideua with GM pot

  • 300 grams thick noodles
  • 400 grams of fish broth or water
  • 70 grams oil
  • 10 prawns
  • 300 grams mussels
  • 200 grams clams
  • 2 medium squid
  • Best natural squid ink
  • 1 onion
  • 1 green bell pepper
  • 2 cloves of garlic
  • 2 tablespoons fried tomato
  • 1 fish stock tablet (if we use water instead of fumet)
  • Salt and pepper to taste.

Preparation of Black Fideua with GM pot

  1. we put the pot in scale mode and we put the oil we put the function fry
  2. 10 minutes / 200ºC /
  3. and wait for the oil to heat up (about 5 minutes)
  4. put the prawns in the oil and give it a few turns with a wooden spoon
  5. Once the prawns are marked, we take them out and reserve them.
  6. we put to fry the onion that we have previously started
  7. when the onion begins to take color, we add the squid also cut into pieces and 3 tablespoons of fried tomato
  8. give with the wooden spoon a few laps every so often while it sautés
  9. add the noodles and fry them with the content and let them simmer a little so that they take on flavor
  10. add the ink and a stock cube and stir carefully again until all the ingredients are perfectly black with the ink
  11. add the water (to cover the noodles) and the prawns, mussels, clams
  12. we put salt to taste we cover
  13. 8 minutes /130ºC / stew mode
  14. we depressurize
  15. and our fideua will be ready

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Receta por chomon