Romesco sauce with GM pot
(12 votes, average: 4.33 out of 5)
Loading... (12 votes, average: 4.33 out of 5)Loading...One of the sauces that we are making the most these days is the romesco sauce since we love calcots and they are ideal with this sauce
here we are going to leave you the recipe to make them in a few minutes and be able to eat this dish that is a real pleasure
Romesco sauce with GM pot
Romesco sauce with GM pot
Persons
4
Cooking time:
30 minutes
Total Time
30 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
GM Pot Recipes
Ingredients of Romesco sauce with GM pot
- a red bell pepper
- an onion
- 3 garlic cloves
- two tomatoes
- 3 cayenne peppers
- hazelnuts and almonds
- Salt
- Pepper
- vinegar
- virgin olive oil
Preparation of Romesco sauce with GM pot
- the first thing we will do for our romesco sauce recipe, will be our ingredients for which we will program
- oven menu / 30 minutes / 180 °C
- and we go around it every so often, after that time has elapsed we add the cayenne peppers, we put the hazelnuts and chopped almonds, and finally a splash of virgin olive oil and a splash of vinegar
- remove everything and take them out and place them in a bowl
- Once we have it on our flight, we will pass it from the blender, and we will chop everything perfectly until it is left in a delicious sauce.
- We look at the point of salt and the point of spiciness in case we want to add a little more of any of the things according to our taste