Basil oil with thermomix

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22 April, 2022

The aroma of basil is a delight, and if we turn this into oil, the aroma and flavor are concentrated, obtaining an exquisite result. That is why below we share the recipe for a wonderful basil oil with thermomix.

This recipe is ideal to enrich salad dressings, embellish a dish or simply to give a special touch to a dish. This recipe calls for basil

Basil oil with thermomix

Persons

Preparation time:

10 minutes

Total Time

10 minutes

Kitchen room

Spanish

Category:

sauces with Thermomix

Basil oil ingredients with thermomix

300 grams of olive oil
40 grams of fresh basil leaves
30 grams of fresh spinach leaves
1000 grams of water

Preparation of basil oil with thermomix

To begin the preparation of this wonderful Basil Oil with thermomix, pour the water into the Thermomix bowl and program.
8 minutes / Temperature 100°/ Speed 1.
When the water is hot, add the previously washed basil and spinach leaves and program.
30 seconds / Speed 1.
After 30 seconds, drain the water through the basket and quickly submerge the basil and spinach leaves in ice water so they do not lose color.
Again drain them very well, then dry with absorbent kitchen paper.
To continue, pour the basil and spinach leaves into the glass and program.
5 seconds / Speed 7.
With the help of a spatula or spoon, lower the remains of basil and spinach that have adhered to the walls and lid of the thermomix container onto the blades, add the olive oil and program.
20 seconds / Progressive speed 5-10.
Strain through a fine strainer, pack and use at your convenience.