This recipe has been sent by our friend Luz Maria Lagoa Vives. Hello friends, today I bring you another delicious and simple dessert, some apple cakes, pleasure in two bites,,, continuing with the puff pastry,,, I love it,,.
A pleasure to be able to share my work, I hope you like it and I encourage you to do so. ??
apple bites
apple bites
People
4
Preparation time:
35 minutes
Cooking time:
30 minutes
Total Time
1 hour, 5 minutes
Kitchen Spanish Cuisine
Category:
desserts with thermomix
Apple Bites Ingredients
1 rectangular puff pastry sheet
2 tablespoons jam of your choice (mine peach)
1 large or 2 small apples
1 tablespoon brown sugar
1 teaspoon butter
Juice of half a lemon
Egg beaten with half a teaspoon of cinnamon
laminated almonds
Sugar glass
Preparation of apple bites
Peel and cut the apple into cubes
Sprinkle with the brown sugar, and add the lemon juice
We put a frying pan on the fire, add the butter, when it begins to melt, add the apples.
Cook over moderate heat, stirring occasionally, until the liquid evaporates and the apple is soft.
Transfer to a bowl and let cool
We turn on the oven at 200°C / heat up and down
Unroll the puff pastry sheet, spread it a little with the help of a rolling pin, divide it in half, spread the jam in one of the halves, and spread the apple.
We close with the other half of dough.
Close the edges with the help of a fork.
Divide into 14 strips, cutting with a knife or pizza cutter.
Each strip, twist it and join in a shell. You can leave them on the oven tray lined with baking paper, or in rigid muffin tins, previously brushed with release spray, or failing that, sunflower oil.
Brush with the beaten egg and cinnamon. We spread almond slices on the surface.