oysters au gratin with thermomix

(18 votes, average: 4.50 out of 5)

14 January, 2022

Oyster lovers say that any day of the year is good to taste this delicacy, but if you can’t every day, these days are good to treat yourself to some good oysters au gratin with thermomix

here we leave you the recipe, we hope you like it This recipe has oysters

oysters au gratin with thermomix

Persons

Cooking time:

15 minutes

Total time

15 minutes

Kitchen

Spanish

Category:

Seafood with Thermomix Fish with Thermomix Recipes with Thermomix for Christmas

Ingredients

1 shallot
6 oysters
30 grams of butter
110 grams of white wine
80 grams of cream
25 grams of filtered oyster juice
50 grams of grated Gruyère

Preparation

Open the oysters, collect the juice in a cup filtering it in Chinese and then we put the oysters on a plate, it’s time to prepare the sauce.
Add the shallot peeled and in pieces to our Thermomix bowl and chop
5 seconds / speed 8
lower the remains stuck to the walls and add the butter and brown the shallot
5 minutes / 120 ° C / speed 1
Add the white wine and program
5 minutes / 120 ° C / speed 1
Add the cream and 25 g of filtered oyster juice and program again
10 minutes / 120 ° C / speed 1
We pour the preparation on top of the oysters
Sprinkle lightly with grated Gruyère and bake for 5 to 7 minutes
our oysters will be ready to eat